{"title":"Foraging","description":"","products":[{"product_id":"the-home-apothecary","title":"The Home Apothecary - Book","description":"\u003cp\u003eAn apothecary is a skilled craftsperson who compounds herbal mixtures that enhance health and beauty. Put aside the modern world of tricky marketing and harmful chemicals and create your own apothecary solutions. They're fresh, safe, and effective-and many are made from the wholesome ingredients already in your kitchen and garden. Inside you'll find:· Skin Care 101: How to make cleansers, scrubs, creams and lotions, tonics, and toners for oily, dry, sensitive, or combination skin-along with acne treatments, natural sunscreen, lip balm, and more· Body care recipes for homemade body scrubs, massage oil, body powder, and toothpaste· Remedies for what ails you, including healing cough syrups, compresses, teas, and tinctures· Hair care recipes for dry, normal, or oily hair-add shine, clear up dandruff, and control thinning and volume· Recipes for the home, including Kitchen Sink Scrub, Drawer Refresher, and Fly Deterrent. · Plus, get inspired at your farmers' market and explore seasonal recipes for a Pumpkin Mask, Cucumber Toner, and more!\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Stacey Dugliss-Wesselman\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Motorbooks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781592538195\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Motorbooks","offers":[{"title":"Default Title","offer_id":67856651845877,"sku":"MBI100","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MBI100_MBI100_104_lightborder_v2.jpg?v=1793847911"},{"product_id":"a-field-guide-to-edible-mushrooms-of-the-pacific-northwest-folding-pocket-guide","title":"A Field Guide to Edible Mushrooms of the Pacific Northwest - Folding Pocket Guide","description":"\u003cp\u003eA Field Guide to Edible Mushrooms of the Pacific Northwest is a pocket-sized guide with full-colour photographs of mushrooms from Pacific Northwest trails and roadsides, forests and lawns. With this guide, identify over thirty common and easily-recognized edible mushroomsand stay away from their not-so-edible look-alikes. Discover boletes, chanterelles, matsutake, shaggy mane, cauliflower, candy cap and many other tasty wild mushrooms. Easy to use and light to carry, this compact text is a must-have for all mushroom lovers who delight in searching for the next macrofungi bonanza.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Daniel Winkler\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4.6 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pamphlet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Harbour Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2011\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781550175424\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Harbour Publishing","offers":[{"title":"Default Title","offer_id":67856656859381,"sku":"HPC139","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/HPC139_104.jpg?v=1793861009"},{"product_id":"the-deerholme-foraging-cookbook-wild-ingredients-and-recipes-from-the-pacific-northwest-revised-and-updated","title":"The Deerholme Foraging Cookbook: Wild Ingredients and Recipes from the Pacific Northwest, Revised and Updated - Book","description":"\u003cp\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eA revised and expanded edition of the popular Pacific Northwest foraging cookbook from Deerholme Farm on Vancouver Island.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan class=\"a-text-italic\"\u003eThe Deerholme Foraging Cookbook\u003c\/span\u003e\u003cspan\u003e is an exploration of the wild foods found in the Pacific Northwest. Award-winning chef and author Bill Jones’s recipes feature local mushrooms, edible plants, sea vegetables, and shellfish. The product of over twenty years of research and professional cooking with foraged foods, the book serves as an introduction to the world of wild food and contains identification and sourcing information, harvesting and preparation tips, and more than 100 delicious recipes featuring wild foods. The recipe list includes techniques for preserving food and covers basic pantry preparations, appetizers, soups, salads, and desserts, as well as meat, seafood, and vegetable dishes.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eLinking to traditional uses for wild foods and future possibilities for our diet and wellbeing, as well as enhancing our appreciation of the environment around us, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Deerholme Foraging Cookbook\u003c\/span\u003e\u003cspan\u003e is richly enhanced by the author’s photography of wild foods and dishes, and his own foraging stories. The recipes are global in influence and use simple techniques woven together with expert knowledge to create delicious, wholesome homemade food.\u003c\/span\u003e\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 304 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 7.75 x 9.25 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Cookbook\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Ingram Books\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781771514378\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Ingram Books","offers":[{"title":"Default Title","offer_id":67856658399477,"sku":"IPS322","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/IPS322_104.jpg?v=1793846850"},{"product_id":"pacific-harvest-a-northwest-coast-foraging-guide-book","title":"Pacific Harvest: A Northwest Coast Foraging Guide - Book","description":"\u003cdiv class=\"a-expander-content a-expander-partial-collapse-content a-expander-content-expanded\" data-expanded=\"true\"\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHighlights 70-plus edible species including seaweeds, beach vegetables, shellfish, mushrooms, berries, trees, ferns, and wild and weedy greens\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eIncludes more than 60 recipes, plus tips for enjoying this natural abundance\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eKey sections describe sustainable harvesting practices\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003ePacific Harvest\u003c\/span\u003e\u003cspan\u003e, written by expert forager and guide Jennifer Hahn, introduces both novice and more experienced foragers to the Pacific Coast’s ample and diverse edible species. Recognizing your local edible berries, flowers, greens, roots, tree parts, mushrooms, seaweeds, beach vegetables, and shellfish is a passport to a comforting sense of place. Hahn shares immersive descriptions of her foraging adventures as well as full-color photos to make identifying these species easy and enjoyable. Each featured food listing includes common names, taxonomy, primary location, description, harvesting details, and culinary tips for transition from the wild to the kitchen table. Select listings call out notable nutrition and wellness benefits, along with contemporary research on conservation status.\u003cbr\u003e\u003cbr\u003eThis coastal foraging guide highlights contemporary and historic wild food uses as well as some indigenous uses of these time-honored foods. It also includes profiles of Indigenous leaders in the traditional foods movement. Hahn emphasizes a sustainable approach to foraging, reminding readers what other beings also depend on these plants and animals as food and shelter sources.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003ePacific Harvest\u003c\/span\u003e\u003cspan\u003e includes dozens of recipes featuring foraged foods, ranging from no-fuss delights like Salal Berry Scones and Kelp-Wrapped Salmon to comfort foods like Fiddlehead Quiche and Horse Clam Stir-Fry.\u003c\/span\u003e\n\u003c\/div\u003e\u003cdiv class=\"a-expander-header a-expander-partial-collapse-header\"\u003e \u003c\/div\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 360 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 8.25 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Mountaineers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e March 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781680516685\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Mountaineers","offers":[{"title":"Default Title","offer_id":67856659874037,"sku":"MOU155","price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MOU155_104.jpg?v=1793846931"},{"product_id":"untamed-mushrooms-from-field-to-table","title":"Untamed Mushrooms: From Field to Table - Book","description":"\u003cspan\u003eStep into nature, whether in a park, forest, prairie, or lakeland, and you are surrounded by edible wild foods–if you know where to look. Old traditions of foraging have seen a passionate resurgence of interest among midwestern chefs and home cooks intrigued by the vitality of foods growing just footsteps–or a healthy hike–from their doors. But many hesitate over collecting wild mushrooms: How do you know which ones are okay to eat? And once you do, how should you prepare them?\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eUntamed Mushrooms\u003c\/em\u003e\u003cspan\u003e opens up the field, explaining how to seek, find, and cook wild mushrooms. Gorgeous full-color photographs and expert guidance unspool the vagaries of locating mushrooms in the wild and safely harvesting them for your table. Featuring thirteen delicious mushrooms celebrated in over one hundred unique kitchen-tested recipes, this book is a guide to truly spectacular seasonal eating. Once you’ve arrived home with your woodland bounty, try Grilled Lake Trout with a Mess of Morels, Roasted Corn Soup with Mushroom Duxelles, Prairie Wheat Berry Salad with Roasted ​Mushrooms ​and​ Chioggia Beets, Pork Tenderloin ​with Black Trumpet Sorghum ​and Ground Cherry Salsa, Game Hens with Creamy Maitake Pasta, or Porcini-Dusted Chicken with Wild Mushroom Farrotto. Accept this official invitation to begin your own mushroom stalking adventures that will lead to some seriously delicious eating.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Michael Karns, Lisa Golden Schroeder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 272 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 8 x 10 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Perseus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781681340869\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Perseus","offers":[{"title":"Default Title","offer_id":67856660201717,"sku":"PGW280","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/PGW280_opt.jpg?v=1793860377"},{"product_id":"a-field-guide-to-edible-mushrooms-of-california-folding-pocket-guide","title":"A Field Guide to Edible Mushrooms of California - Folding Pocket Guide","description":"\u003cp\u003eMushroom expert Daniel Winkler has returned with another easy-to-use field guide to help hunters track down their favourite fungi in California! Use this region-specific guide to identify over thirty common and easily-recognized edible mushrooms—and stay away from their not-so-edible look-alikes. From chanterelles and boletes to ascomycota and agarics, readers will learn vital details about fungi as well as clues to aid in the search for a good harvest. The water-resistant, 8-fold pamphlet is a cinch to carry in your pack as you head out on your next mushroom hunting expedition.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4.6 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pamphlet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Harbour Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781550175899\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Harbour Publishing","offers":[{"title":"Default Title","offer_id":67856686285045,"sku":"HPC142","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/HPC142_104.jpg?v=1793861015"},{"product_id":"a-field-guide-to-edible-fruits-and-berries-of-the-pacific-northwest","title":"A Field Guide to Edible Fruits and Berries of the Pacific Northwest  - Folding Pocket Guide","description":"\u003cspan\u003eIf wild berry foragers followed vague advice such as \"berries of red and you'll soon be dead\" or \"berries of blue will do harm to you\" imagine how many of nature's delicacies would be passed by! On the other hand, for anyone who has thought twice before popping that delicious-looking morsel into their mouth, the reality of poisonous berries growing in the wild is reason enough to be berry aware.\u003c\/span\u003e\u003cbr\u003e\u003cp\u003eWith a basketful of information presented on a two-sided, lightweight and pocket-sized pamphlet, \u003ci\u003eA Field Guide to Edible Fruits and Berries of the Pacific Northwest\u003c\/i\u003e is the perfect resource for wild fruit- and berry-lovers of all ages, whether on a short walk in the woods or a backcountry hiking trip. In addition to more commonly identified specimens such as strawberries, blueberries and blackberries, explore the delicious possibilities of evergreen huckleberries, cloudberries and crowberries, and learn how to tell the edible lingonberry from the poisonous baneberry.\u003c\/p\u003e\u003cp\u003eEach entry is illustrated with a colour photograph and accompanied by a brief description and seasonal availability to help identify more than forty kinds of fruits and berries found in the wild, along with information on how best to prepare and preserve the edible ones.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Richard J. Hebda\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 3 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4.5 x 0.3 x 8.8 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pamphlet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Harbour Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781550176469\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Harbour Publishing","offers":[{"title":"Default Title","offer_id":67856696803573,"sku":"HPC144","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/HPC144_104.jpg?v=1793861020"},{"product_id":"pacific-seaweeds-updated-and-expanded-edition","title":"Pacific Seaweeds: Updated and Expanded Edition  - Folding Pocket Guide","description":"\u003cp\u003eThis updated and expanded guide thoroughly documents every aspect of seaweed life, from species identification and seaweed biology to the essential--and often surprising--roles seaweed plays in the marine ecosystem and our everyday lives. Seaweeds are used in everything from cosmetics to sustainable biofuels, and some species, like kelp, contribute to the remediation of coastal ecosystems.\u003c\/p\u003e\u003cp\u003eFeaturing an attractive new full-colour design, the expanded \u003cem\u003ePacific Seaweeds\u003c\/em\u003e includes updated species descriptions, dozens of additional colour photos, new species discovered since the original edition, and brand-new sections on common shore plants and the use of DNA techniques to discover, catalog and identify seaweeds. It also features several new recipes and an essay on umami--because in addition to all its other uses, some species of seaweed make delectable food.\u003c\/p\u003e\u003cp\u003ePacked with illustrations, vivid colour photographs, comprehensive scientific information and further readings, this easy-to-use guidebook will appeal to marine biologists, amateur beachcombers, gourmet foragers and everyone in between.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Louis Druehl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 320 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5.5 x 8.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Harbour Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2016\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781550177374\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Harbour Publishing","offers":[{"title":"Default Title","offer_id":67856715088117,"sku":"HPC154","price":28.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/HPC154_104.jpg?v=1793861033"},{"product_id":"start-mushrooming-the-reliable-way-to-forage-2nd-edition","title":"Start Mushrooming: The Reliable Way to Forage 2nd Edition - Book","description":"\u003cp\u003e\u003cstrong\u003eBegin Identifying and Collecting Seven Edible Mushrooms!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSince 1993,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eStart Mushrooming\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003ehas been the trusted guide for beginners. This second edition introduces seven of the most common, edible wild mushrooms in North America. It features more photographs and expert tips from award-winning author and naturalist Stan Tekiela that make mushroom identification even easier.\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eStart Mushrooming\u003c\/i\u003eincludes the information you need to start foraging with confidence.\u003c\/p\u003e\u003cp\u003eThe focused look at seven wild, edible mushrooms includes a unique checklist-based approach to help you confirm each mushroom’s identity. Plus, details on toxic species and advice from an author with extensive foraging skills help you learn what to watch out for and avoid. As an added bonus, the book includes a generous helping of tasty recipes.\u003c\/p\u003e\u003cp\u003eWild mushrooms are beautiful, bountiful, and delicious. This is the easy way to start mushrooming.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 128 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 8 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Adventure Keen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781591938309\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Stan Tekiela\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Adventure Keen","offers":[{"title":"Default Title","offer_id":67856723968245,"sku":"AVK066","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/AVK066_104.jpg?v=1793846473"},{"product_id":"the-new-beachcombers-guide-to-the-pacific-northwest-completely-revised-and-expanded-2019","title":"The New Beachcomber's Guide to the Pacific Northwest: 2nd Ed. - Book","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eA new edition of the bestselling beachcomber’s companion, updated with additional species, new information and photographs of West Coast seashore life, sure to enhance any trip to the beach!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eThe Pacific Northwest coast is home to one of the most diverse displays of intertidal marine life in the world, including sponges, clams, snails, crabs, sea stars, sea anemones, jellies, fishes, seaweeds and more. \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe New Beachcomber’s Guide to the Pacific Northwest\u003c\/span\u003e\u003cspan\u003e is a portable and easy-to-use reference for searching out and identifying the hundreds of species of seashore life found on the beaches of British Columbia, Washington, Oregon, Northern California and Southeast Alaska.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eCovering the Pacific Northwest’s most common shoreline-dwelling flora and fauna, the guide gives in each entry a detailed description of appearance and habitat accompanied by colour photos for easy identification of any creature you might encounter as you explore your local beach. Additional details about each species are included. Simple but essential information on tides and the various habitats within the intertidal zones is also provided to assist beachcombers in exploring safely without harming the creatures they are watching.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eThoroughly revised and packed with handy and accessible information, this guide belongs in the beach bag or backpack of any avid naturalist, amateur beachcomber or adventurous family.\u003c\/span\u003e\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e J. Duane Sept\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 416 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Harbour Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781550178371\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Harbour Publishing","offers":[{"title":"Default Title","offer_id":67856725901557,"sku":"IPS334","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/IPS334_104.jpg?v=1793863226"},{"product_id":"a-guide-to-wild-food-foraging","title":"A Guide to Wild Food Foraging - Book","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eLearn a useful self-sufficiency skill with this field guide to foraging!\u003c\/span\u003e\u003c\/p\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eComplete on-the-go guide\u003c\/span\u003e\u003cspan\u003e to help foragers identify, locate, and use a variety of tasty edible wild foods\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eOver 100 plant profiles\u003c\/span\u003e\u003cspan\u003e with detailed information on wild plants, herbs, fruits, nuts, mushrooms, seaweeds, and shellfish\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eExpert insight\u003c\/span\u003e\u003cspan\u003e on identification, seasonality, location, plant conservation, and legality\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eRecipes\u003c\/span\u003e\u003cspan\u003e and preparation suggestions for each plant, including freezing tips and which plants have medicinal value\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eFull-color photos\u003c\/span\u003e\u003cspan\u003e and illustrations to enhance safe identification of each nutritious, natural food\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cspan\u003eThe benefits of foraging for food are far and wide. Whether you're looking for ways to become more self-sufficient, save money, or develop healthier habits, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eA Guide to Wild Food Foraging\u003c\/span\u003e\u003cspan\u003e will help!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eDandelion salad, delicious wild mushrooms, fruits, herbs, and berries — you'll be surprised at what is growing in nearby fields, woods, and shores. Healthy, fresh, and free ingredients can be found in your own backyard, bringing you back to nature and our traditional roots.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eThis book is a compact and comprehensive directory of more than 100 profiles of wild plants, herbs, fruits, nuts, mushrooms, truffles, and other edible fungi, seaweeds, and shellfish. Each profile provides tips on identification, seasonality, location, and what and when to harvest, while the mushroom section includes pictures of poisonous look-alikes to avoid. It also includes how to safely harvest your foraged treasures while being mindful of maintaining the habitat, how to prepare your bounty, and how to incorporate them into delicious recipes. Useful information is included for foraging beginners, such as the foraging code, tips for plant conservation, and questions of legality. With this book, you can add flavor to any meal for free!\u003c\/span\u003e\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e David Squire\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 176 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 7 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Fox Chapel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781504801355\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Fox Chapel","offers":[{"title":"Default Title","offer_id":67856733962485,"sku":"FCP114","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/FCP114_104.jpg?v=1793846623"},{"product_id":"the-bushcraft-field-guide-to-trapping-gathering-and-cooking-in-the-wild","title":"The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild - Book","description":"\u003cspan class=\"a-text-bold\"\u003e“Practical and sized just right, for places where Google can’t always be summoned. Includes a guide to what’s edible for foragers and key illustrations, in addition to recipes.”\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003e—The Washington Post\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eWhat to eat, where to find it, and how to cook it!\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eRenowned outdoors expert and \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eNew York Times\u003c\/span\u003e\u003cspan\u003e bestselling author Dave Canterbury provides you with all you need to know about packing, trapping, and preparing food for your treks and wilderness travels. Whether you're headed out for a day hike or a weeklong expedition, you'll find everything you need to survive--and eat well--out in the wild.\u003cbr\u003e\u003cbr\u003eCanterbury makes certain you're set by not only teaching you how to hunt and gather, but also giving you recipes to make while on the trail. Complete with illustrations to accompany his instructions and a full-color photo guide of plants to forage and those to avoid, this is the go-to reference to keep in your pack.\u003cbr\u003e\u003cbr\u003eThe \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eBushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild\u003c\/span\u003e\u003cspan\u003e helps you achieve the full outdoor experience. With it, you'll be prepared to set off on your trip and enjoy living off the land.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 264 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5.5 x 8.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Simon \u0026amp; Schuster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2016\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781440598524\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Dave Canterbury\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Simon \u0026 Schuster","offers":[{"title":"Default Title","offer_id":67856738681077,"sku":"SIM446","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SIM446_104lb.jpg?v=1793864502"},{"product_id":"mushrooms-of-the-northwest-a-simple-guide-to-common-mushrooms","title":"Mushrooms of the Northwest: A Simple Guide to Common Mushrooms - Book","description":"\u003cp\u003e\u003cstrong\u003eGet This Great Visual Guide to Mushrooms!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHundreds of full-color photographs with easy-to-understand text make this a perfect visual guide. Learn about more than 400 species of common wild mushrooms found in the Northwest states of Idaho, Oregon, and Washington. The species (from Morel Mushrooms to Shelf Mushrooms) are organized by shape, then by color, so you can identify them by their visual characteristics. Plus, with the Top Edibles and Top Toxics sections, you'll begin to learn which are the edible wild mushrooms. The information in the book, written by Teresa Marrone and Drew Parker, is accessible to beginners but useful for even experienced mushroom seekers.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Teresa Marrone \u0026amp; Drew Parker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 288 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4.5 x 6 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Adventure Keen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781591937920\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Adventure Keen","offers":[{"title":"Default Title","offer_id":67856758833397,"sku":"AVK052","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/AVK052_104.jpg?v=1793860434"},{"product_id":"foraging-as-a-way-of-life-a-year-round-field-guide-to-wild-plants-book","title":"Foraging as a Way of Life: A Year-Round Field Guide to Wild Plants - Book","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eFind connection with the land and feed your family locally, seasonally, and sustainably\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eNourish your family\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003efrom nature's pantry. \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eForaging as a Way of Life\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003edocuments twelve months of wildcrafting, featuring five different plants each month for a full year of abundant, local, and seasonal eating. Enhance your sense of self-sufficiency while increasing food security, protecting habitat, and connecting with the land.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eFull-color and lavishly illustrated, this accessible, in-depth resource features:\u003c\/span\u003e\u003c\/p\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAccurate and detailed descriptions of herbs, mushrooms, berries, and other wild plants to avoid confusion and inspire confidence when determining plant identification.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eForaging recipes for remedies, tonics, syrups, and unique handcrafted dishes incorporating wild ingredients―feast on rosehip soup with pan-fried dandelion flowers, followed by birch- bark cookies or chicory chocolate bars.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eExtensive guidance for safe processing or consumption of each species, including cautions, lookalikes, and tips for sustainable harvesting.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cspan\u003eDrawing on the author's field experience and her study of herbalism and ethnobotany, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eForaging as a Way of Life\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eis designed to inspire readers to share the exuberance and joy of wild foods while finding nourishment and connection in their local fields or forests. A must for every gardener who would like to gather dinner while weeding, for those wishing to learn sustainable harvesting while hiking, or for anyone who wants to create healthy, foraged meals while living lightly on the planet.\u003c\/span\u003e\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 7.5 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Ingram Books\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780865719972\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Ingram Books","offers":[{"title":"Default Title","offer_id":67856768401653,"sku":"IPS314","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/IPS314_104.jpg?v=1793846839"},{"product_id":"entangled-life-how-fungi-make-our-worlds-change-our-minds-and-shape-our-futures","title":"Entangled Life: How Fungi Make Our Worlds, Change Our Minds \u0026 Shape Our Futures - Book","description":"\u003cstrong\u003eINTERNATIONAL BESTSELLER • “Merlin Sheldrake’s marvelous tour of these diverse and extraordinary life forms is eye-opening on why humans should consider fungi among the greatest of earth’s marvels. . . . Wondrous.”—\u003ci\u003eTime\u003c\/i\u003e \u003cbr\u003e\u003cbr\u003eA mind-bending journey into the hidden universe of fungi, “one of those rare books that can truly change the way you see the world around you” (Helen Macdonald, author of \u003ci\u003eH Is for Hawk\u003c\/i\u003e).\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003eNAMED ONE OF THE BEST BOOKS OF THE YEAR BY\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eTime\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e•\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eBBC Science Focus\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e•\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eThe Daily Mail\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e•\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eGeographical\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e•\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eThe Times\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e•\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eThe Telegraph\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e• \u003ci\u003eNew Statesman\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e•\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eLondon Evening Standard\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e•\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eScience Friday\u003c\/i\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eWhen we think of fungi, we likely think of mushrooms. But mushrooms are only fruiting bodies, analogous to apples on a tree. Most fungi live out of sight, yet make up a massively diverse kingdom of organisms that supports and sustains nearly all living systems. Fungi provide a key to understanding the planet on which we live, and the ways we think, feel, and behave.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIn \u003c\/span\u003e\u003ci\u003eEntangled Life\u003c\/i\u003e\u003cspan\u003e, the brilliant young biologist Merlin Sheldrake shows us the world from a fungal point of view, providing an exhilarating change of perspective. Sheldrake’s vivid exploration takes us from yeast to psychedelics, to the fungi that range for miles underground and are the largest organisms on the planet, to those that link plants together in complex networks known as the “Wood Wide Web,”  to those that infiltrate and manipulate insect bodies with devastating precision.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFungi throw our concepts of individuality and even intelligence into question. They are metabolic masters, earth makers, and key players in most of life’s processes. They can change our minds, heal our bodies, and even help us remediate environmental disaster. By examining fungi on their own terms, Sheldrake reveals how these extraordinary organisms—and our relationships with them—are changing our understanding of how life works.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSHORTLISTED FOR THE BRITISH BOOK AWARD • LONGLISTED FOR THE RATHBONES FOLIO PRIZE\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e“\u003c\/span\u003e\u003ci\u003eEntangled Life\u003c\/i\u003e\u003cspan\u003e is a gorgeous book of literary nature writing in the tradition of [Robert] Macfarlane and John Fowles, ripe with insight and erudition. . . . Food for the soul.”\u003c\/span\u003e\u003cstrong\u003e—Eugenia Bone, \u003ci\u003eWall Street Journal\u003c\/i\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e“[An] ebullient and ambitious exploration . . . This book may not be a psychedelic—and unlike Sheldrake, I haven’t dared to consume my copy (yet)—but reading it left me not just moved but altered, eager to disseminate its message of what fungi can do.”\u003c\/span\u003e\u003cstrong\u003e—Jennifer Szalai, \u003ci\u003eThe New York Times\u003c\/i\u003e\u003c\/strong\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 368 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5 x 8 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Penguin\/Random House\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2021\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780525510321\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Penguin\/Random House","offers":[{"title":"Default Title","offer_id":67856785834229,"sku":"PGN361","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/PGN361_104.jpg?v=1793860364"},{"product_id":"self-sufficiency-foraging-for-wild-foods","title":"Self-Sufficiency: Foraging for Wild Foods - Book","description":"\u003cp\u003e\u003cspan style=\"background-color: initial;\"\u003eArranged in a directory of categories divided into wild plants, herbs, fruits, nuts, mushrooms, seaweeds and shellfish, this book has all of the information you need to forage for yourself.You'd be surprised at the bounty of wild food you can find practically on your doorstep: some native plants, some escapes from ancient gardens and all delicious. Most of these foods are within easy reach - however, you've got to know what you're looking for and where to go and when.Clear illustrations to help you identify a wholesome and natural food store, all for free. Hints on how to prepare and eat your foraged bounty are also included, along with advice on seasonality.\u003c\/span\u003e\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e David Squire\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 128 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 8.1 x 5.8 x 0.4 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Fox Chapel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2015\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781504800341\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Fox Chapel","offers":[{"title":"Default Title","offer_id":67856800088309,"sku":"FCP030","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/FCP030_104.jpg?v=1793846589"},{"product_id":"adventure-skills-guides-foraging-in-north-america-the-top-12-plants-to-seek-out","title":"Adventure Skills Guides: Foraging in North America: The Top 12 Plants to Seek Out - Book","description":"\u003cp\u003e\u003cstrong\u003eLearn to identify, collect, and prepare wild edibles!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eStep into your backyard, garden, or nearby green space, and harvest an abundance of free, nutritious, and organic greens, tubers, and fruits.\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eForaging in North America\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eintroduces you to 12 widely accessible wild plants that can be gathered safely. Compared to cultivated garden plants, these wild edibles require no care, are hardier, and are amazing sources of nutrients.\u003c\/p\u003e\u003cp\u003eThroughout much of our history, wild plants were the mainstay of human diets. They were rich in micronutrients, vitamins, and minerals that nurtured good health and strong immune systems.\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eForaging in North America\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eis a simple guide that introduces readers to those foods―including such overlooked superfoods as dandelions, lambs quarters, and nettles. Learn how to find and identify those wild edibles and more, while avoiding toxic or inedible look-alikes. Expert forager Tom Anderson also shares tips on best practices for collecting and even some ideas on how to prepare your finds for the table, based on 30 years of experience. The easy-to-use information is accessible for everyone from beginners to experts.\u003c\/p\u003e\u003cp\u003eForaging is also an excellent family activity. It helps children to learn about the natural world while simultaneously giving them the satisfaction of contributing to the household. Bring this photo-illustrated quick guide on your next outing. Its pocket-sized format makes it easy to tuck into a daypack, camping cook kit, or glove compartment.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 32 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4 x 7 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Spiral\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Adventure Keen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781591938323\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Tom Anderson\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Adventure Keen","offers":[{"title":"Default Title","offer_id":67856808542453,"sku":"AVK059","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/AVK059_104.jpg?v=1793846458"},{"product_id":"a-field-guide-to-trees-of-the-pacific-northwest-folding-pocket-guide","title":"A Field Guide to Trees of the Pacific Northwest - Folding Pocket Guide","description":"\u003cp\u003eThis laminated guide features twenty-six native trees commonly found from Alaska to Oregon, providing common and Latin names accompanied by colour photographs of identifying features such as bark, leaves or needles, flowers, cones, seeds and fruit. Information on identification, range and an illustration of each tree's silhouette make it a snap to distinguish a shore pine from a western white pine or a trembling aspen from a paper birch. Also included are traditional uses and other interesting tree facts and lore. For example, did you know that yellow cedar can live up to 5,000 years-r that the big leaf maple flowers are edible-ext time you go for a hike, pay attention to the forest and the trees with one of these laminated guides slipped into your back pocket or backpack.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Phillipa Hudson\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 12 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4.6 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pamphlet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Harbour Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2012\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781550175721\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Harbour Publishing","offers":[{"title":"Default Title","offer_id":67856820568309,"sku":"HPC134","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/HPC134_104.jpg?v=1793861003"},{"product_id":"the-illustrated-encyclopedia-of-natural-remedies-book","title":"The Illustrated Encyclopedia of Natural Remedies - Book","description":"\u003cdiv class=\"a-expander-content a-expander-partial-collapse-content a-expander-content-expanded\" data-expanded=\"true\"\u003e\n\u003cspan class=\"a-text-bold\"\u003eMore than 100 Remedies and Recipes for Vibrant Health!\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003ePacked with step-by-step instructions to make your own herbal remedies, simple recipes for cooking with herbs and spices, and beautiful photographs, this might be the most comprehensive guide to natural remedies ever published. Here readers can learn about alternative medicine and homeopathic approaches, aromatherapy and essential oils, and much, much more. \u003c\/span\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eNatural Healing for Common Ailments \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eCooking with Superfoods\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eJuices \u0026amp; Cleanses\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eEdible Wild Plants \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003ePlanning an Herb Garden\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eEveryday Treatments for Women \u0026amp; Children\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eNatural Cleansers for the Home\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHomemade Non-Toxic Cosmetics\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eRevitalizing Tinctures \u0026amp; Shots\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAnti-Inflammatory Foods\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan\u003eTake charge of your family's health and well-being with this comprehensive guide.\u003c\/span\u003e\n\u003c\/div\u003e\u003cdiv class=\"a-expander-header a-expander-partial-collapse-header\"\u003e\u003ca class=\"a-declarative\" role=\"button\" data-action=\"a-expander-toggle\" data-a-expander-toggle='{\"allowLinkDefault\":true, \"expand_prompt\":\"Read more\", \"collapse_prompt\":\"Read less\"}'\u003e\u003ci class=\"a-icon a-icon-extender-collapse\"\u003e\u003c\/i\u003e\u003cspan class=\"a-expander-prompt\"\u003eRead less\u003c\/span\u003e\u003c\/a\u003e\u003c\/div\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Abigail Gehring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 400 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 8.5 x 10.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e March 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781510749993\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856823189749,"sku":"SKY197","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY197_104.jpg?v=1793847329"},{"product_id":"the-complete-mushroom-hunter-revised-illustrated-guide-to-foraging-harvesting-and-enjoying-wild-mushrooms","title":"The Complete Mushroom Hunter, Revised: Illustrated Guide to Foraging, Harvesting, and Enjoying Wild Mushrooms - Book","description":"\u003cp\u003e\u003cstrong\u003eDo you know your mushrooms?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis is the only mushrooming book that will introduce you safely and with confidence to the not-so underground hobby of mushroom hunting and gathering. Gathering edible wild food is a lovely way to forge a connection to the earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from mountains and woodlands to urban and suburban parks to your own backyard.\u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Complete Mushroom Hunter, Revised \u003c\/i\u003eis a new edition of Quarry's successful \u003ci\u003eComplete Mushroom Hunter\u003c\/i\u003e. It will enrich your understanding of the natural world and build an appreciation for an ancient, critically relevant, and useful body of knowledge. Amateur mycologists and mushroom enthusiasts will find this is a guidebook for their passion. Mushroom guru Gary Lincoff escorts you from the mushroom's earliest culinary awakening, through getting equipped for mushroom forays, to preparing and serving the fruits of the foray, wherever you live. Inside you'll find: A brief, but colorful history of mushroom hunting worldwide; how to get equipped for a mushroom foray; a completely illustrated guide to the common wild edible mushrooms and their poisonous look-alikes -- where to find them, how to identify them, and more; how to prepare and serve the fruits of your foray, plus more than 30 delicious recipes; plus, dozens of colorful, priceless anecdotes from living the mushroom lifestyle.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 208 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 8.5 x 10.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Flex\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Quarto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2017\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781631593017\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Gary Lincoff\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Quarto","offers":[{"title":"Default Title","offer_id":67856831971573,"sku":"QPG003","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/QPG003_104.jpg?v=1793846999"},{"product_id":"good-living-guide-to-natural-and-herbal-remedies-book","title":"Good Living Guide to Natural and Herbal Remedies - Book","description":"\u003cspan\u003eThis back-to-nature reference and herbal medicine making guide details effective herbal medicines and natural remedies for family health issues and first aid including stomach upsets, sore muscles, wound healing, teenage acne, allergic reactions, even herbs for arthritis. The body care section provides herbal recipes for skin care, (body oils, insect repellents and hair masks) and there are non toxic chemical free, home cleaning options and delicious food recipes which incorporate edible medicinal plants into ones diet.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDive into the alchemy and art of herbal medicine preparations, receive safety tips, and perfect the techniques to create your own elixirs at home using the numerous recipes provided for tasty herbal infusions, tinctures, poultices, liniments, fomentations, herbal vinegars, salves, and herbal infused oils. Become familiar with using kitchen herbs and spices medicinally and learn how to prepare delicious herbal teas. Gain confidence and understand how to use plant medicine in your home in this valuable herbal medicine makers handbook. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFeaturing over 40 medicinal plants including detailed descriptions and recipes for the use of Turmeric, Lavender, Nettles, Heartsease, Sweet Violet, Self Heal, Juniper and Sage; common kitchen herbs and even vegetables and also some lesser known medicinal plants such as Watercress, Daisy and Sunflowers! \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis book is packed with herbal wisdom, traditional use, and just the right amount of science. Scattered throughout are reflections on how bodies heal, color photographs for plant identification and commentary on the natural world's role in facilitating healing through connection to spirit and building community. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAuthor Katolen Yardley has more than twenty years of experience as a Medical Herbalist and teaches courses in herbal medicine and naturopathy. Here she offers a simple, straightforward, and beautiful guide to natural remedies that will help you take charge of your health using nature's own medicine.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 310 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e July 2016\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781680991574\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Katolen Yardley\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856833085685,"sku":"SKY199","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY199_104.jpg?v=1793847351"},{"product_id":"field-guide-to-the-cascades-and-olympics","title":"Field Guide to the Cascades \u0026 Olympics - Book","description":"\u003cp\u003e\u003cspan\u003eThe \"what's that?\" guide to Northwest plants and animals--now expanded, updated, and in full color!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cspan\u003e* More than 700 color illustrations for easy identification \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e* Expanded with new sections on mushrooms, insects, and rock identification \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e* Handy color tabs for easy access, and quick reference index on back cover\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cspan\u003eDon't just call it a mushroom when it's a golden chanterelle; know your screech owl from your saw-whet owl; distinguish a monarch butterfly from a painted lady--all with the help of this comprehensive guide to the common plants and animals of the Cascade and Olympic Mountains. \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cspan\u003eThe species accounts have been updated with the latest taxonomic changes and, as before, include common name, scientific name, and description of important features, habitat, and geographic range.\u003c\/span\u003e\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Stephen R. Whitney \u0026amp; Rob Sandelin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 317 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5.5 x 0.8 x 8.3 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Mountaineers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2004\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780898868081\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Mountaineers","offers":[{"title":"Default Title","offer_id":67856833249525,"sku":"MOU079","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MOU079_104lb.jpg?v=1793861360"},{"product_id":"foraging-wild-edible-plants-of-north-america-more-than-150-delicious-recipes-using-natures-edibles","title":"Foraging Wild Edible Plants of North America: More than 150 Delicious Recipes Using Nature's Edibles - Book","description":"\u003cspan\u003eEdible wild plants are nature’s natural food source, growing along roadsides, sprouting in backyards, and blooming in country fields. North America’s diverse geography overflows with edible plant species. From alyssum to watercress, chicory to purslane, \u003cspan\u003eForaging Wild Plants of North America \u003c\/span\u003eprovides everything you need to know about the most commonly found wild greens with over 200 mouth-watering recipes. \u003cbr\u003e\u003cbr\u003eThis full-color field and feast guide with images to the most common edible wild plants is the ideal companion for hikers, campers, and anyone who enjoys eating the good food of the earth. \u003cbr\u003e\u003cbr\u003eLook inside to find recipes such as:\u003c\/span\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003eStirfry Amaranth\u003c\/li\u003e\n\u003cli\u003eYellow Pollen Pancakes\u003c\/li\u003e\n\u003cli\u003eChickweed Deluxe\u003c\/li\u003e\n\u003cli\u003eNettle Soup\u003c\/li\u003e\n\u003cli\u003eRoot Coffee\u003c\/li\u003e\n\u003cli\u003eEarth Bread\u003c\/li\u003e\n\u003cli\u003eCattail Stew\u003c\/li\u003e\n\u003cli\u003eFennel Crunch\u003c\/li\u003e\n\u003cli\u003ePrickly Pear Ice Cream\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Christopher Nyerges\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 224 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 0.5 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Globe-Pequot\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2015\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781493005185\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Globe-Pequot","offers":[{"title":"Default Title","offer_id":67856837804277,"sku":"GPT196","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/GPT196_104.jpg?v=1793846646"},{"product_id":"field-guide-to-edible-wild-plants-2nd-edition","title":"Field Guide to Edible Wild Plants: 2nd Edition - Book","description":"\u003cp\u003eFirst-ever revision of a classic guidebookEssential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new speciesHow to find, prepare, and eat plants growing in the wildThis illustrated guide to North American wild edibles has been a nature classic for over thirty years. In this new edition, David K. Foster revises Bradford Angier's invaluable foraging handbook, updating the taxonomy and adding more than a dozen species. Scientific information for a general audience and full-color illustrations combine with intriguing accounts of the plants' uses, making this a practical guide for modern-day foragers.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Stackpole Books\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2008\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780811734479\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Bradford Angier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 288 pages\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Stackpole Books","offers":[{"title":"Default Title","offer_id":67856839672053,"sku":"SPB009","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SPB009_104lb.jpg?v=1793860533"},{"product_id":"fungi-mushrooms-and-lichens-playing-cards-playing-cards","title":"Fungi, Mushrooms \u0026 Lichens Playing Cards - Playing Cards","description":"Play card games and explore the fascinating world of fungi with this beautifully illustrated deck from the Art of Nature series. Fungi are among natures most essential and enchanting organisms, and the Fungi, Mushrooms \u0026amp; Lichens Playing Cards showcase their diversity, beauty, and ecological importance. Featuring the colored-pencil artwork of illustrator and naturalist Mel Bryant, each card presents a different North American species of fungus, mushroom, or lichenmeticulously rendered to highlight unique shapes, textures, and colors. From delicate coral fungi to otherworldly cup mushrooms, Mels illustrations capture the quiet significance of these vital life forms. The artwork encourages players to pause, look closer, and discover the wonder in natures hidden details. Mushrooms are culturally significantappearing in art, decor, and design as symbols of curiosity, connection, and renewal. This deck taps into that fascination, combining timeless natural beauty with a modern, collectible appeal. Designed for nature enthusiasts, art lovers, and gift buyers alike, the Fungi, Mushrooms \u0026amp; Lichens Playing Cards can be used for family game nights, classroom learning, or as a miniature gallery of natural illustrations. Elegant yet durable, the deck makes a thoughtful gift for anyone who delights in the beauty of the natural world. Card Features 54 beautifully illustrated species of fungi, mushrooms, and lichens Original colored-pencil art by Mel Bryant Perfect for playing, learning, collecting, or gifting","brand":"Adventure Publications","offers":[{"title":"Default Title","offer_id":67856845570293,"sku":"AVK180","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/AVK180_opt.jpg?v=1793850483"},{"product_id":"wild-mushroom-cookbook-soups-stir-fries-and-full-courses-from-the-forest-to-the-frying-pan","title":"Wild Mushroom Cookbook: Soups, Stir-Fries, and Full Courses from the Forest to the Frying Pan - Book","description":"\u003cspan style=\"color: #808080;\"\u003eYouve spent the summer picking mushrooms in the forest, gaze sweeping along the trunks of trees and a basket of mushrooms dangling from the crook of your armbut what next? With storerooms and cellar overflowing with chanterelles, porcini, and boletes, how do you prepare these delicacies of nature into flavorful and mouthwatering dishes? \u003ci\u003eWild Mushroom Cookbook\u003c\/i\u003e is the cookbook foragers and mushroom lovers have been waiting for; this is the book that shows how to turn delicious, hand-picked ingredients into:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eMushroom flour\u003cbr\u003eChanterelle soup with gorgonzola\u003cbr\u003eDumplings, quesadillas, and risottos\u003cbr\u003ePorcini focaccia\u003cbr\u003eMushroom pie with mozzarella and chard\u003cbr\u003eLamb and venison stir fries\u003cbr\u003eLasagna\u003cbr\u003eAnd much more!\u003cbr\u003eMushrooms are a flavor enhancer like no otherperfect for a light snack, appetizer or main courseand are perfect in combination with fish, poultry, game, and other wild ingredients. Mushrooms are also sugar, gluten, and carb freemaking them the ideal ingredient for the modern kitchen. Featuring fifty delectable recipes, mouthwatering photographs, and tips on how to dry and preserve mushrooms from the wild, \u003ci\u003eWild Mushroom Cookbook\u003c\/i\u003e is all you need to turn your favorite hobby into tonights dinner.\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Ingrid \u0026amp; Pelle Holmberg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 144 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 7.2 x 7.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2014\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781629144207\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856845668597,"sku":"SKY084","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY084_104lb.jpg?v=1793860521"},{"product_id":"field-guide-to-medicinal-wild-plants-2nd-edition","title":"Field Guide to Medicinal Wild Plants: 2nd Edition - Book","description":"\u003cul\u003e\n\u003cli style=\"font-family: Verdana, Arial, Helvetica, sans-serif; color: #000000; font-size: 10px; line-height: 17px;\"\u003eFirst-ever revision of a classic guidebook\u003c\/li\u003e\n\u003cli style=\"font-family: Verdana, Arial, Helvetica, sans-serif; color: #000000; font-size: 10px; line-height: 17px;\"\u003eInformation on each plant's characteristics, distribution, and medicinal qualities as well as updated taxonomy and 15 new species\u003c\/li\u003e\n\u003cli style=\"font-family: Verdana, Arial, Helvetica, sans-serif; color: #000000; font-size: 10px; line-height: 17px;\"\u003eHow to identify and use wild plants for medicinal purposes\u003cp\u003eThis illustrated guide to North American wild medicinals has been a nature classic for over thirty years. In this new edition, David K. Foster revises Bradford Angier's invaluable handbook, updating the taxonomy and adding more than a dozen species, including the purple coneflower, popularly known as echinacea, as well as ephedra, jewelweed, goldenseal, and more. Scientific information for a general audience and full-color illustrations combine with intriguing accounts of the plants' uses, making this a practical guide for anyone interested in the medicinal uses of wild plants.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Bradford Angier, Revised by David K. Foster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Stackpole Books\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780811734936\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 264 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2008\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Stackpole Books","offers":[{"title":"Default Title","offer_id":67856847274229,"sku":"SPB015","price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SPB015_104lb.jpg?v=1793860544"},{"product_id":"wild-mushrooms-a-cookbook-and-foraging-guide","title":"Wild Mushrooms: A Cookbook and Foraging Guide - Book","description":"\u003cspan class=\"a-text-bold\"\u003eGet ready to fall in love with wild mushrooms! Absolutely everything you need to know to make mushrooming a lifestyle choice, from finding, storing, preserving, and preparing common and unusual species. \u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003ePacked with content and lore from more than 20 skilled foragers around the country, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eWild Mushrooms \u003c\/span\u003e\u003cspan\u003ewill help mushroom hunters successfully utilize their harvest, and includes practical information on transporting, cleaning, and preserving their finds. One of the best things about cooking wild mushrooms is that every time you open your dried caches, their unique aroma recalls your foraging experience creating an immediate and visceral connection back to the forest. There is no finer way to appreciate food.\u003cbr\u003e\u003cbr\u003eYou will not only learn the best ways to locate, clean, collect, and preserve your mushrooms from the experts, the book will also discuss safety and edibility, preservation techniques, mushroom sections and flavor profiles, and more. Recipes will be categorized by mushroom species, with 115 recipes in total.\u003cbr\u003e \u003cbr\u003eRecipes include:​\u003cbr\u003e \u003c\/span\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eSmoked Marinated Wild Mushrooms\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eBlack Trumpet, Blood Orange, and Beet Salad\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMaitake Beef Stew\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eCandy Cap and Walnut Scones\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eBaked Brie with Chanterelle Jam\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003ePorcini with Braised Pork Medallions\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eYellowfoot Mushroom Tart\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAnd more!\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan\u003e\u003cbr\u003eFrom pickling to rich duxelles, soups, salads, and even mushroom teas, tinctures, jams, and ice cream, these recipes and invaluable insider tips will delight everyone from the most discerning mycophiles to brand new fungus fanatics.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Kristen Blizzard, Trent Blizzard\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 304 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 8 x 10 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Cookbook\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781510749436\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856847372533,"sku":"SKY180","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY180_104.jpg?v=1793847283"},{"product_id":"mushroom-logbook","title":"Mushroom Logbook - Book","description":"\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eIncludes space for spore printing\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003ePrompts and data points to fill in about found mushrooms\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eCompact size makes it easy to take on hikes and foraging trips\u003cbr\u003e\u003cbr\u003eExpert and novice mushroom hunters alike will enjoy using this journal to track all their fungal finds. The \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eMushroom Logbook\u003c\/span\u003e\u003cspan\u003e includes space to collect important data points, such as cap and stalk characteristics, nearby plants and wildlife, habitat, weather, and other notes. The textured cover will stand up to the elements and has a metallic decorative title and Morel mushroom icon to draw the eye.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 128 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 7 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Mountaineers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781680516333\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Mountaineers","offers":[{"title":"Default Title","offer_id":67856848290037,"sku":"MOU132","price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MOU132_104.jpg?v=1793857785"},{"product_id":"edible-plants-of-the-pacific-northwest-book","title":"Edible Plants of the Pacific Northwest - Book","description":"\u003cspan class=\"a-text-bold\"\u003eA detailed guide to the most abundant and tasty edible wild plants in the Pacific Northwest\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eOverviews of 40 edible plants with history, common names, and subspecies\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eBeginner-friendly resource explores native, non-native, and invasive plants with detailed listings, recipes, plus a seasonal harvest calendar\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eFull-color ID photos with detailed close-ups, as well as contextual photos of plants in the wild\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eA foraging guide that emphasizes the tastiest wild foods of the region, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eEdible Plants of the Pacific Northwest\u003c\/span\u003e\u003cspan\u003e is a comprehensive, effective, and ethical resource for anyone interested in foraged food. Appropriate for beginners and experienced naturalists alike, this book teaches readers to identify, harvest, and cook with 40 of the region’s most common wild plants.\u003cbr\u003e\u003cbr\u003eExpert forager and educator Natalie Hammerquist not only teaches readers to recognize the most common plants, but she also shows them how to steer clear of threatened species, as well as toxic and poisonous plants, using highly detailed visuals to make identification more immediate and accurate. Her holistic approach to wild foods incorporates both Eastern and Western traditions, as well as folk knowledge, and invites people to form relationships with the land and to act with reciprocity and care in our wild spaces.\u003cbr\u003e\u003cbr\u003ePlants range from familiar treats like nettles and evergreen huckleberries, to lesser-known edibles like cattail, mallow, wood sorrel, and more. Recipes include local favorites like rose-petal jam, dock-seed crackers, and slow-cooker applesauce.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 304 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5.7 x 8.41 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e The Mountaineers Books_\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e August 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781680517323\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"THE MOUNTAINEERS BOOKS_","offers":[{"title":"Default Title","offer_id":67856853500149,"sku":"MOU156","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MOU156_104.jpg?v=1793861464"},{"product_id":"backyard-medicine-updated-and-expanded-second-edition-book","title":"Backyard Medicine Updated \u0026 Expanded Second Edition - Book","description":"\u003cspan class=\"a-text-bold\"\u003eAn Updated and Expanded New Edition of \u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eBackyard Medicine\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e!\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e \u003cbr\u003eModern medicine is truly a blessing. Advances are made with astonishing speed every day, using both science and technology to make our lives longer and healthier. But if the era of modern medicine began less than two hundred years ago, how did people treat sickness and poor health before then? This book holds the answer.\u003cbr\u003e \u003cbr\u003eResearched and written by a practicing medical herbalist and natural healer, and now with even more herbs and medicinal plants, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eBackyard Medicine\u003c\/span\u003e\u003cspan\u003e is the basis for a veritable natural pharmacy that anyone can create. Featuring more than 120 easily made herbal home remedies and fully illustrated with nearly three hundred color photographs, this book offers fascinating insights into the literary, historic, and global applications of fifty common wild plants and herbs that can be used in medicines, including:                      \u003c\/span\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eComfrey\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eDandelion\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eHoneysuckle\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eYarrow\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAnd so much more!\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan\u003eAnyone who wants to improve his or her health in a completely natural way will find this book to be an absolute must-have for his or her home—and garden.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Julie Bruton-Seal, Matthew Seal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 224 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2019\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856855630069,"sku":"SKY181","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY181_104.jpg?v=1793865680"},{"product_id":"sibleys-common-trees-of-the-pacific-northwest","title":"Sibley's Common Trees of The Pacific Northwest - Folding Pocket Guide","description":"\u003cspan\u003eA laminated fold-out guide with 6 panels each 4″ X 9″. Perfect for backpack, glove compartment, or kitchen table. Illustrates 48 of the most common indigenous and cultivated tree species are covered, including descriptions, size, range, and illustrations of bark, leaves, blossoms, and fruits and berries, all taken from his award-winning The Sibley Guide to Trees.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Laminated Pocket Guide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Earth Sky + Water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2016\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781621261711\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Earth Sky + Water","offers":[{"title":"Default Title","offer_id":67856861724917,"sku":"FGG087","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/FGG087_104lb.jpg?v=1793860680"},{"product_id":"fruits-of-the-forest-a-field-guide-to-pacific-northwest-edible-mushrooms","title":"Fruits of the Forest: A Field Guide to Pacific Northwest Edible Mushrooms - Book","description":"\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eKey characteristics for each species to aid in identification\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eFull-color photographs depicting each featured species\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eIncludes recipes for simple backcountry fare to elaborate dishes\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan\u003e\u003cbr\u003eWith details for harvesting everything from the ever-popular golden chanterelles to the red-cracked bolete, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eFruits of the Forest\u003c\/span\u003e\u003cspan\u003e will appeal to both the novice and the avid mushroom hunter. Lifelong mushroom educator and expert Daniel Winkler presents more than 200 edible wild mushrooms that flourish across our region, from Northern California to British Columbia. Comprehensive yet accessible and full of personality, this full-color field guide features habitat and seasonality, how to store and prep different varieties, tips for differentiating look-alike species, and much more.\u003cbr\u003e\u003cbr\u003eNot only does Winkler have vast experience finding, identifying, and collecting mushrooms, he has also spent decades preparing various species in all sorts of meals. He presents a few dozen recipes, ranging from Chanterelles in Cream Sauce to Bold Bolete Quiche, Breaded Saffron Milkcaps to Candy Cap Butter Cookies. Winkler shares notes on mushroom culture around the world, tips on foraging, ideas for preserving mushrooms, and suggestions for medicinal teas and extracts. With \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eFruits of the Forest\u003c\/span\u003e\u003cspan\u003e in hand, a delicious world of fungi tastes awaits!\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 384 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5.5 x 8.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Mountaineers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781680515305\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Mountaineers","offers":[{"title":"Default Title","offer_id":67856868770037,"sku":"MOU134","price":25.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MOU134_opt.jpg?v=1793861430"},{"product_id":"the-wild-mushroom-coloring-book-book","title":"The Wild Mushroom Coloring Book - Book","description":"Fifty hand-drawn illustrations celebrate the wonder of wild fungi, from chanterelles and maitake to morels, witch's butter, and old man of the woods. Many pages include common names, fun facts, and uses for each mushroom, making this a relaxing creative escape for foragers, nature lovers, and artists alike. (Not intended as a field guide.)\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Kristen Blizzard \u0026amp; Trent Blizzard\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 112 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 11 x 8.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2026\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781510780859\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856872374517,"sku":"SKY203","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY203_104.jpg?v=1793858568"},{"product_id":"wild-plants-of-the-san-juan-islands","title":"Wild Plants of the San Juan Islands - Book","description":"\u003cspan\u003e* The first comprehensive field guide to the San Juans\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e* Also covers the Gulf Islands and southern Vancouver Island\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e* Includes an annotated checklist of all vascular plants recorded for San Juan County\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWashington's jewel-like San Juan Islands, outdoor playground for both foot-and water-borne visitors, are also a joy and curiosity for the flower and plant lover, both amateur and professional. On these hilly, rocky islands, wild plants appear that would seem more properly to belong in the desert areas of eastern Washington, while other plants, common as grass in the western part of the state, are strangely absent from the Islands.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis authoritative field guide, illustrates and describes more than 190 species of wildflowers, shrubs, trees and weeds that occur commonly throughout the Islands as well as the nearby Gulf Islands and southern Vancouver Island, Canada. The plant descriptions are divided by habitats-meadows, open rocky outcrops, woodlands, maritime, fresh water, disturbed sites, Mt. Constitution -- under which they are listed by type, then color. The text also includes information on how the climate, topography and geology of the Islands affect plant life.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eOf special interest to serious students is the only annotated checklist in print of all vascular plants recorded for San Juan County.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSan Juan visitors as well as the Islanders themselves will find that this handy, compact guide adds a new and enjoyable dimension to their walks and wanders around these delightful island retreats.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Scott Atkinson\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 192 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5.5 x 8.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Mountaineers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 1993\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780898863567\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Mountaineers","offers":[{"title":"Default Title","offer_id":67856885940469,"sku":"MOU136","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MOU136_104.jpg?v=1793861434"},{"product_id":"mushrooms-playing-cards","title":"Mushrooms Playing Cards","description":"\u003cstrong\u003ePlay Cards and Learn About Mushrooms!\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cp\u003eAnyone who enjoys nature, plant life, and foraging will love these striking cards for playing your favorite games or to use as flash cards. Inspired by Adventure Publications’ famous Mushroom Identification Guides, this gorgeous deck features 54 full-color photographs of North America’s most common and important wild mushrooms to know. From popular edible species like morel, portobello, and white button to toxic varieties such as the Death Cap, the\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eMushrooms Playing Cards\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003ehelp you begin to learn what each type of fungi looks like.\u003c\/p\u003e\u003cp\u003ePlay card games like blackjack, poker, rummy, and solitaire while learning more about mushrooms. The deck is a fun and thoughtful gift.\u003c\/p\u003e","brand":"Adventure Keen","offers":[{"title":"Default Title","offer_id":67856893411573,"sku":"AVK099","price":5.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/AVK099_90.jpg?v=1793849084"},{"product_id":"the-herbalists-bible-book","title":"The Herbalist's Bible - Book","description":"\u003cspan class=\"a-text-bold\"\u003eHere Julie Bruton-Seal and Matthew Seal have beautifully combined selections from John Parkinson classic book from 1640 with their own modern commentary on how each plant is used today to create a truly one-of-a-kind, comprehensive collection of herbal information old and new.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eHerbalist to King Charles I, John Parkinson (1567–1650) was a master apothecary, herbalist, and gardener. Famous in his own lifetime for his influential books, his magnum opus, the \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eTheatrum Botanicum,\u003c\/span\u003e\u003cspan\u003e was published in 1640 and ran to 1,766 large pages. The sheer scope and size was perhaps to prove the book’s downfall, because while it was much revered—and plagiarized—it was never reprinted and, centuries later, has attained the status of an extremely rare and valuable book.\u003cbr\u003e\u003cbr\u003eParkinson was writing at a time when Western herbalism was at its zenith, and his skills as a gardener (from his grounds in Covent Garden) combined perfectly with his passion for science, observation, and historical scholarship. This modern edition features:\u003cbr\u003e\u003c\/span\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAgrimony \u0026amp; Hemp Agrimony\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eBlackthorn, Bugle, and Burnet\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eDaisies and Dandelion\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eGoldenrod, Round Ivy, and Groundsel\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eLiquourice and Lovage\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMarjoram, Milk Thistle, and Mint\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003ePimpernel and Poppies\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eSeaweed and Sorrel\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eSt. John’s Wort and Strawberry\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eTomato and Tribulus\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eWoodruff and Yarrow\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAnd much more!\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan\u003eParkinson's clear and lively description of a chosen plant's virtues or healing properties side-by-side with the editor's notes—including copious herbal recipes—make this the perfect book for students and practitioners of herbalism, historians, and gardeners, all of whom will welcome this restoration of Parkinson's lost classic.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Julie \u0026amp; Matthew Bruton-Seal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 256 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 7.38 x 9.75 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e May 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781510740396\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856902127861,"sku":"SKY192","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY192_104.jpg?v=1793847317"},{"product_id":"mushrooms-of-cascadia-a-comprehensive-guide-to-fungi-of-the-pacific-northwest-book","title":"Mushrooms of Cascadia: A Comprehensive Guide to Fungi of the Pacific Northwest - Book","description":"Mushrooms of Cascadia is a book for every mushroomer - from beginners to professionals alike. Everything you need to learn to recognize and identify mushrooms across the Pacific Northwest lies within these pages. Featuring comprehensive coverage of common and conspicuous species, delicious edibles and toxic look-alikes, and rarities and regional specialties, this user-friendly reference covers the whole spectrum of macrofungal diversity in the American northwest. With fully-illustrated treatments of over 750 species and references to hundreds more, tips on mushroom collecting, descriptions of habitats and bioregions, and up-to-date taxonomy, this book represents the state of the art. Each species profile features stunning photography combined with an in-depth description, as well as notes on ecology, edibility, toxicity, and similar species.\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Noah Siegel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 576 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 10 x 2.7 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Backcountry Press\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e SEPTEMBER 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781941624197\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Backcountry Press","offers":[{"title":"Default Title","offer_id":67856904814837,"sku":"BCP010","price":59.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/BCP010_104.jpg?v=1793860542"},{"product_id":"atlantic-seashore-field-guide-florida-to-canada","title":"Atlantic Seashore Field Guide: Florida to Canada - Book","description":"\u003cspan\u003eA photographic guide to the common plants and animals that inhabit the intertidal zone--the area covered by water at high tide and exposed during low tide--on the Atlantic coast from Cape Canaveral, Florida, to Cape Breton, Canada.\u003c\/span\u003e\u003cp\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIncludes color photos, descriptions, and details for crabs, crustaceans, mollusks and their shells, jellies, barnacles, shrimp, worms, squid, mosses, seaweeds, and lichens\u003c\/li\u003e\n\u003cli\u003eLearn how to identify over 500 of the most common intertidal species\u003c\/li\u003e\n\u003cli\u003eCovers all different types of intertidal habitats, whether rocky, sandy, or muddy\u003c\/li\u003e\n\u003c\/ul\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e J. Duane Sept\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 336 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5.5 x 8.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Stackpole Books\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2016\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780811714211\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Stackpole Books","offers":[{"title":"Default Title","offer_id":67856905568501,"sku":"SPB034","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SPB034_104.jpg?v=1793865987"},{"product_id":"mushrooms-of-the-pacific-northwest-alaska-british-colombia-idaho-washington-and-oregon-a-guide-to-common-edible-and-poisonous-species","title":"Mushrooms of the Pacific Northwest Alaska, British Colombia, Idaho, Washington and Oregon: A Guide to Common Edible and Poisonous Species - Folding Pocket Guide","description":"\u003cp\u003eDid you ever find a mushroom and wonder what species it was? The mushrooms of the Pacific Northwest always intrigue! This guide will help you learn about 54 of the most common edible and poisonous species found in this region. Using crisp, clear photographs along with short, detailed descriptions you will learn which common mushrooms to watch for. Additional information included in this guide includes: How to make a spore print A diagram illustrating the parts of a mushroom Illustrations of the major mushroom groups With this guide you will look at the mushrooms around you in a whole new light! This 12-panel guide, conveniently folds up in to a packet narrow enough to fit in a back pocket, glove box or backpack yet sturdy enough to stand up to outdoor use durable lamination also makes it waterproof. Size: 4 x 9 folded; 9 x 24.5\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e J Duane Sept\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Laminated Pocket Guide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Quick Reference Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781943334957\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Quick Reference Publishing","offers":[{"title":"Default Title","offer_id":67856906518773,"sku":"QRP026","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/QRP026_opt.jpg?v=1793861811"},{"product_id":"the-seaweed-cookbook-discover-the-health-benefits-and-uses-of-seaweed-with-50-delicious-recipes","title":"The Seaweed Cookbook: Discover the Health Benefits and Uses of Seaweed, with 50 Delicious Recipes - Book","description":"\u003cp\u003e\u003ci\u003eA delicious way to better nutrition.\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003eSeaside societies have included seaweed in their diets for millennia. Today we are rediscovering what they have long known: seaweed provides a nutritional punch, a powerful mix of iodine, iron, vitamin C, antioxidants, fiber, vitamin K, vitamin B12; minerals, fiber and protein. It is linked to lower rates of cardiovascular disease, Type 2 diabetes and obesity and it is believed to help in the prevention and treatment of cancer.\u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Seaweed Cookbook\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003ecovers all aspects of seaweed. It is for those who would like to incorporate this powerful food into their diet and it is for those who already enjoy it and want to discover new recipes. The book explains the benefits of eating seaweed, where to buy it, how to collect it (if you're lucky enough to live seaside), and how to dry, store, soak and handle it as an ingredient. Most importantly, there are 50 easy and delicious recipes.\u003c\/p\u003e\u003cp\u003eThere are many kinds of seaweed used in the recipes, each with its own taste profile, uses and benefits:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eArame - mild, almost sweet, the best introduction to sea vegetables\u003c\/li\u003e\n\u003cli\u003eNori - the common sushi wrapper, great toasted\u003c\/li\u003e\n\u003cli\u003eKombu - an aromatic base for a broth, used in miso soup and other Japanese dishes\u003c\/li\u003e\n\u003cli\u003eWakame - related to kombu, believed to have fat burning properties that could fight obesity\u003c\/li\u003e\n\u003cli\u003eHijiki - for natural beauty, its deep black color can be off-putting for some people\u003c\/li\u003e\n\u003cli\u003eDulse - a snack seaweed packed with protein and iron, often used as a salt\u003c\/li\u003e\n\u003cli\u003eAgar - used as a thickener in sweet and savory dishes, with mild laxative properties\u003c\/li\u003e\n\u003cli\u003eKelp - packed with vitamins, minerals and iodine; useful for a number of health issues\u003c\/li\u003e\n\u003cli\u003eAlaria - light green and almost transparent\u003c\/li\u003e\n\u003cli\u003eSea palm - wavy fronds are mild, almost nutty-tasting.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Seaweed Cookbook\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eincludes recipes for appetizers, main and side dishes, baking, such as scones and shortbread, an amazing granola and as a chocolate flavoring. A little seaweed goes a long way, so it is perfect as a seasoning, whether in salt or infused in oils and dressings, and mixed with seeds. There are savory broths, salads and stews and because it is so good for our skin, there are recipes for body scrubs, seaweed soaks and masks.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Nicole Pisani, Kate Adams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 128 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 8 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Firefly Books\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780228100911\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Firefly Books","offers":[{"title":"Default Title","offer_id":67856909533429,"sku":"FFB170","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/FFB170_104.jpg?v=1793860167"},{"product_id":"all-that-the-rain-promises-and-more-a-hip-pocket-guide-to-western-mushrooms","title":"All That the Rain Promises and More: A Hip Pocket Guide to Western Mushrooms - Book","description":"\u003cp\u003eFull-color illustrated, pocket sized guide to identifying 200 Western mushrooms by their key features. Highly regarded! This is the one to own\u003c\/p\u003e\n\u003cp\u003eDavid Arora is an American mycologist, naturalist and writer, and \u003cem\u003eAll That the Rain Promises and More...\u003c\/em\u003e is one of his two popular mushroom identification books, along with \u003cem\u003eMushrooms Demystified\u003c\/em\u003e. First published by Ten Speed Press in 1991, this hip-pocket guide covers 200 Western mushrooms, edible, poisonous or medicinal, and shows how to identify each one by its key features.\u003c\/p\u003e\u003cp\u003eAlongside the practical, how-to-identify information, Arora deliberately includes more “fanciful” material, which gives the guide a personality all its own. It is a compact paperback sized to carry into the field.\u003c\/p\u003e\n\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e David Arora\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Penguin\/Random House\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 1991\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780898153880\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 288 pages\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Penguin\/Random House","offers":[{"title":"Default Title","offer_id":67856911597813,"sku":"RAN293","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/RAN293_104.jpg?v=1793861835"},{"product_id":"the-foragers-handbook-a-seasonal-guide-to-harvesting-wild-edible-and-medicinal-plants","title":"The Forager's Handbook: A Seasonal Guide to Harvesting Wild, Edible \u0026 Medicinal Plants - Book","description":"\u003cspan class=\"a-text-bold\"\u003eLearn the way of the forager and identify, harvest, and prepare wild plants by season.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eHave you ever wondered what it would be like to gather wild plants growing around you for your food and medicine instead of a drugstore to treat a common ailment? \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Forager's Handbook\u003c\/span\u003e\u003cspan\u003e is an essential guide for living this lifestyle year-round.\u003cbr\u003e\u003cbr\u003eWith more than forty years of experience in the world of plants, forager Vickie Shufer empowers you to maintain and improve your health by following the way of the forager. She highlights plants that are available through each season and how to use those plants for food and medicine. Sustainable harvesting and preparation techniques are included as well as foraging ethics. Other topics include:\u003c\/span\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eForest bathing  \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003ePlant cycles\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003ePreventive medicine\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eSimple recipes for edible and medicinal plants\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAnd so much more\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan\u003eFollow the seasons and harvest wild, edible, and medical plants with \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Forager's Handbook\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781510767867\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Vickie Shufer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856914383093,"sku":"SKY169","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY169_104.jpg?v=1793847227"},{"product_id":"the-mycocultural-revolution-transforming-our-world-with-mushrooms-lichens-and-other-fungi-book","title":"The Mycocultural Revolution: Transforming Our World with Mushrooms, Lichens, and Other Fungi - Book","description":"\u003cspan\u003e\"Discover the glorious world of mushrooms, lichens, and micro fungi, as described by Peter McCoy, one of today's foremost experts in the field. Covering the essential information and skills for identifying, cultivating, and celebrating the uniqueness of fungi, this book enables anyone to quickly and easily engage in the art and science of mycology-the study of fungi. Mycology offers vast opportunities to enhance our lives, support our communities, and heal the environment. This first-of-its-kind introductory text is accessible for anyone just getting started in mycology, as well as for those seeking a fresh perspective on this important science. Learn general mycological facts, essential information and skills for identifying common mushroom types, foraging tips, delicious recipes, a growing guide, mycoremediation (using fungi to treat contaminated areas in our environment), mushroom-based crafts, and so much more!\"--\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 192 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 5.2 x 7 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Microcosm publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e November 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Microcosm publishing","offers":[{"title":"Default Title","offer_id":67856918642933,"sku":"MPC006","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MPC006_104lb.jpg?v=1793860301"},{"product_id":"a-field-guide-to-medicinal-mushrooms-of-north-america","title":"A Field Guide to Medicinal Mushrooms of North America - Folding Pocket Guide","description":"\u003cp\u003e\u003cspan\u003eA convenient, light-weight, pocket-sized, laminated field guide that offers an overview of the 33 most important medicinal fungi in the US \u0026amp; Canada and helps uncover their healing powers. Each mushroom is presented with clear photographs that show key features and a descriptive text enabling readers to safely identify (or warning them if an ID is challenging) these fascinating organisms loaded with a powerful healing agents. In addition, edibility, habitat and fruiting season is provided. Furthermore, all mushrooms are presented with a short reference to their historical use, current medical use, and documented bioactivity. A special section provides instructions on how to collect and process mushrooms in order to make one's own extracts, tinctures, teas and salves. An overview table gives quick access to the specific uses of all 33 mushroom groups, many of them also distributed in Europe, Asia and beyond.\u003c\/span\u003e\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Daniel Winkler \u0026amp; Robert Rogers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 16 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 11.8 x 4.6 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Fold-out booklet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780990423812\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Paradise Cay Publications","offers":[{"title":"Default Title","offer_id":67856921788661,"sku":"MSH002","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MSH002_104.jpg?v=1793860327"},{"product_id":"foraging-for-survival-edible-wild-plants-of-north-america","title":"Foraging for Survival: Edible Wild Plants of North America - Book","description":"\u003cspan class=\"a-text-bold\"\u003eWhether you’re a hiker taking a walk through your local wilderness, or a chef looking for new ingredients to incorporate in your dishes,\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eForaging for Survival\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cspan\u003e \u003c\/span\u003eis the book for you.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eAs consumerism and a meat-heavy, processed diet become the norm and the world’s population continues to grow at an exponential rate, more and more people are looking toward a more sustainable path for food. Authors Douglas Boudreau and Mykel Hawke believe that the future of food lies in the wild foods of times spanning back to before the mass-agriculture system of today.\u003cbr\u003e\u003cbr\u003ePeople have become distanced from the very systems that provide their food, and younger generations are increasingly unable to identify even the trees in their backyards. In response, Boudreau and Hawke have provided a compendium of wild edible plants in North America. \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eForaging for Survival\u003c\/span\u003e\u003cspan\u003e is a comprehensive breakdown of different plant species from bearded lichen to taro, and from all over the United States. There are also tips for growing local native plants in the backyard to facilitate learning and enhance table fare at home. Other information you’ll find inside:\u003cbr\u003e \u003c\/span\u003e\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eA list of different types of edible wild plants\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eForaging techniques\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eBugs and other grubs that can be consumed\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eWarning signs of poisonous plants\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAnd much more!\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan\u003e\u003cbr\u003eStart eating wild today with \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eForaging for Survival\u003c\/span\u003e\u003cspan\u003e!\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Douglas Boudreau, Mykel Hawke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781510738331\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856922706165,"sku":"SKY170","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY170_104.jpg?v=1793847249"},{"product_id":"mushrooms-of-california-a-guide-to-common-edible-and-poisonous-species","title":"Mushrooms of California: A Guide to Common Edible and Poisonous Species - Folding Pocket Guide","description":"\u003cp\u003eDid you ever find a mushroom and wonder what species it was? The mushrooms of California always intrigue! This guide will help you learn about 54 of the most common edible and poisonous species found in this region. Using crisp, clear photographs along with short, detailed descriptions you will learn which common mushrooms to watch for. Additional information included in this guide includes: How to make a spore print A diagram illustrating the parts of a mushroom Illustrations of the major mushroom groups With this guide you will look at the mushrooms around you in a whole new light! This 12-panel guide, conveniently folds up in to a packet narrow enough to fit in a back pocket, glove box or backpack yet sturdy enough to stand up to outdoor use durable lamination also makes it waterproof. Size: 4 x 9 folded; 9 x 24.5 unfolded.\u003c\/p\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e J Duane Sept\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4 x 9 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Laminated Pocket Guide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Quick Reference Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781943334964\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Quick Reference Publishing","offers":[{"title":"Default Title","offer_id":67856922935541,"sku":"QRP027","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/QRP027_opt.jpg?v=1793861815"},{"product_id":"the-ultimate-guide-to-mushrooms","title":"The Ultimate Guide to Mushrooms - Book","description":"\u003cstrong\u003eEverything You Could Ever Want to Know about Mushrooms!\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eMushrooms are an incredibly vast range of species, including all shapes and sizes and colors. This exciting collection includes a wealth of information on two hundred essential mushroom varieties, including their:\u003c\/span\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003eScientific names\u003c\/li\u003e\n\u003cli\u003eHabitats\u003c\/li\u003e\n\u003cli\u003eModes of development\u003c\/li\u003e\n\u003cli\u003eBotanical specificities\u003c\/li\u003e\n\u003cli\u003eUses in culinary cuisine\u003c\/li\u003e\n\u003cli\u003eAnd more!\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan\u003eSpread throughout this book are hand-drawn illustrations and full-color photographs of every mushroom you can imagine. Whether you want to identify mushrooms, study mushrooms, or use edible mushrooms in your recipes, \u003c\/span\u003e\u003ci\u003eThe Ultimate Guide to Mushrooms\u003c\/i\u003e\u003cspan\u003e is for you!\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Guillaume Eyssartier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 344 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 9 x 11.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Skyhorse\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781510740679\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Skyhorse","offers":[{"title":"Default Title","offer_id":67856922902773,"sku":"SKY152","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/SKY152_104lb.jpg?v=1793860521"},{"product_id":"the-mushroom-fan-club","title":"The Mushroom Fan Club - Book","description":"\u003cspan\u003eAppeared on Best of 2018 lists from \u003c\/span\u003e\u003ci\u003eQuill \u0026amp; Quire\u003c\/i\u003e\u003cspan\u003e and the \u003c\/span\u003e\u003ci\u003eGlobe and Mail\u003c\/i\u003e\u003cspan\u003e!\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e“Although the fungi are anthropomorphized with cartoon eyes and goofy grins, the research behind the book is real.”―\u003c\/span\u003e\u003ci\u003eThe Globe \u0026amp; Mail\u003c\/i\u003e\u003cspan\u003e 100 Best Books of 2018\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e“Gravel turns adventures in mushroom hunting into scintillating reading material.”―\u003c\/span\u003e\u003ci\u003eQuill \u0026amp; Quire\u003c\/i\u003e\u003cspan\u003e Best Kids’ Books of 2018\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eElise Gravel is back with a whimsical look at one of her family’s most beloved pastimes: mushroom hunting! Combining her love of exploring nature with her talent for anthropomorphizing everything, she takes us on a magical tour of the forest floor and examines a handful of her favorite alien specimens up close. While the beautiful coral mushroom looks like it belongs under the sea, the peculiar \u003c\/span\u003e\u003ci\u003eLactarius indigo\u003c\/i\u003e\u003cspan\u003e may be better suited for outer space. From the fun-to-stomp puffballs to the prince of the stinkers―the stinkhorn mushroom―and the musically inclined chanterelles, Gravel shares her knowledge of this fascinating kingdom by bringing each species to life in full felt-tip-marker glory.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe Governor General Award–winning author Gravel’s first book with Drawn \u0026amp; Quarterly, \u003c\/span\u003e\u003ci\u003eIf Found . . . Please Return to Elise Gravel\u003c\/i\u003e\u003cspan\u003e, was a Junior Library Guild selection and an instant hit among librarians, parents, and kids alike. Fostering the same spirit of creativity and curiosity, \u003c\/span\u003e\u003ci\u003eThe Mushroom Fan Club\u003c\/i\u003e\u003cspan\u003e promises to inspire kids to look more closely at the world around them and to seek out all of life’s little treasures, stinky or not!\u003c\/span\u003e\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 56 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 6.5 x 9.5 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e MPS\/Macmillan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781770463226\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"MPS\/Macmillan","offers":[{"title":"Default Title","offer_id":67856923099381,"sku":"MPS255","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/MPS255_104lb.jpg?v=1793863543"},{"product_id":"common-mushrooms-of-the-pacific-northwest-folding-guide","title":"Common Mushrooms of the Pacific Northwest - Folding Guide","description":"Laminated pocket guide\n\u003cp\u003eThis FoldingGuide covers 59 mushroom species, both common and rare, found in northwestern North America, with tips for identification. Illustrations and text are by Kirsten McKnight Ward, Joseph R. Rohrer and Karl B. McKnight, co-authors of the revised edition of the Peterson Guide to Mushrooms.\u003c\/p\u003e\u003cp\u003ePublished by Earth Sky + Water, the guide is laminated and waterproof, and it is designed and manufactured in the USA. Its fold-out format makes it easy to carry into the woods for quick reference on the trail.\u003c\/p\u003e\n\u003cdiv class=\"pc-book-specs\"\u003e\n\u003ch4\u003eBook Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 12 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 4 x 7 in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Folding Pocket Guide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher\/Distributor:\u003c\/strong\u003e Earth Sky + Water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublished:\u003c\/strong\u003e 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781621263500\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Earth Sky + Water","offers":[{"title":"Default Title","offer_id":67856929587445,"sku":"FGG100","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/files\/FGG100_opt.jpg?v=1793860705"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0829\/2198\/0149\/collections\/foraging-banner-paracay-1600x250-foraging-paracay.jpg?v=1793155631","url":"https:\/\/uhahm3-rm.myshopify.com\/collections\/foraging.oembed","provider":"Paradise Cay Publications, Inc.","version":"1.0","type":"link"}